Louis Latour Red 2016 / 75cl Louis Latour - Vosne-Romanee

Louis Latour - Vosne-Romanee

Regular price €106.80 Inc Vat
€142.40/l
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This wine has a ruby-red colour and strong blackcurrant aromas. On the palate it has a good strength with notes of black fruits and a nice freshness. Well-balanced and rich with elegant tannins.

This wine has a ruby-red colour and strong blackcurrant aromas. On the palate it has a good strength with notes of black fruits and a nice freshness. Well-balanced and rich with elegant tannins.

Country: France
Region: Burgundy
Appellation: vosne romanee
Producer: Louis Latour

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Louis Latour

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Louis Latour's exceptional domaine covers 50 hectares and includes the largest collection of Grand Cru vineyards in Burgundy. A négociant-éleveur with soul, the house is still independent and managed by the founding family, headed up by Louis-Fabrice Latour who is the seventh Louis and the 11th generation of the Latour family to lead the company.

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The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can...

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned wine pro, but fear not – the region need only be as complicated as you want it to be. Yes, it is home to some of the most expensive wines in the known universe, but there are also tasty and affordable wines.

Main grapes:

Pinot Noir originated in Burgundy and these vines cover 34% of the region, accounting for 29% of overall wine production. The red grape does extremely well in limestone and clay soil, which helps create their complexity. Pinot Noir wines from Burgundy range in colour from cherry to brick, are light in body, and typically have red fruit and spicy flavours. Gamay is a red grape also grown in Burgundy, but only makes up 10% of the vines.

Chardonnay is the primary grape for white wines in Burgundy, making up 48% of the vines and 68% of production. Chardonnay appreciates Burgundy’s marl soil, which gives it delicate floral, fruit, and mineral aromas and full-bodied flavours. Aligoté is the second white grape, accounting for 6% grown. {Read more about the ancient Aligoté grape in Burgundy.}

The region does produce a sparkling wine called Crémant de Bourgogne. It can be made from Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy, and Melon. Varieties include blanc, blanc de blancs, blanc de noirs, and rosé.

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