Luce della Vite - Brunello di Montalcino - 2013 - 75c - Onshore Cellars

Luce della Vite - Brunello di Montalcino

93 points - The Wine Advocate

Regular price €141.60 Inc Vat
€0.00 /
Vintage
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As the years go by I appreciate the timeless beauty of the Luce della Vite label design. I can't think of a label that I like to look at more. The 2011 Brunello di Montalcino is a plump and juicy wine that is packed tight with all the flavors and goodies you should expect from this celebrated appellation. The Frescobaldi family has taken great care to move away from the overripe and over-extracted style that they championed in the past. Instead, we've started to see elegant and streamlined expressions from this historic Tuscan estate. I would say that this tendency also applies to this wine, although the warm 2011 vintage definitely leaves its mark. The wine is rich and fruit-forward with opulent and fleshy layers."

"As the years go by I appreciate the timeless beauty of the Luce della Vite label design. I can't think of a label that I like to look at more. The 2011 Brunello di Montalcino is a plump and juicy wine that is packed tight with all the flavours and goodies you should expect from this celebrated appellation. The Frescobaldi family has taken great care to move away from the overripe and over-extracted style that they championed in the past. Instead, we've started to see elegant and streamlined expressions from this historic Tuscan estate. I would say that this tendency also applies to this wine, although the warm 2011 vintage definitely leaves its mark. The wine is rich and fruit-forward with opulent and fleshy layers." - Monica Larner  

Type:
Red
Country:
Italy
Region:
Tuscany
Appellation:
Brunello Di Montalcino
Producer:
Tenuta Luce
Grapes/Blend:
Merlot

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Luce Della Vite

More about Tenuta Luce

Lamberto Frescobaldi, distinguished for his passion for wine and talent as a winemaker, today has the responsibility of shaping the future of the wine project originally...
Lamberto Frescobaldi, distinguished for his passion for wine and talent as a winemaker, today has the responsibility of shaping the future of the wine project originally undertaken by the founders of the Luce della Vite estate. His primary mission is the upgrading of the estate’s vineyards and the improvement of the winemaking facilities, plus research projects focusing on numerous experimental vineyards. No one was better equipped than he to bring new energy to the project that was launched in 1995, fruit of the dreams and determination of two leading figures in 20th century winemaking, Lamberto’s father Vittorio Frescobaldi and Robert Mondavi. Today the wine estate is part of the Tenute di Toscana holding company, which in turn is controlled by Marchesi de' Frescobaldi.
About Tenuta Luce
Our collection of Tuscany - Find this at Onshore Cellars your yacht wine supplier

explore Tuscany

Italy's most ancient wine region, Tuscany may not be a heavyweight in terms of quantity, but as the home of two of the country's most famous...
Italy's most ancient wine region, Tuscany may not be a heavyweight in terms of quantity, but as the home of two of the country's most famous fine wines – Chianti and Brunello di Montalcino – it certainly holds its own in terms of quality. Tuscany's climate ranges from Mediterranean on the coast to continental deep in the Apennines. More than two thirds of the province is covered with hills, an important terroir factor in its fine wines.
Explore Tuscany
Brunello-di-Montalcino - Onshore Cellars

Brunello Di Montalcino

Brunello di Montalcino is a red wine produced in the Tuscany region of Italy. It is made from 100% Sangiovese grapes, which are grown in the hills surrounding...

Brunello di Montalcino is a red wine produced in the Tuscany region of Italy. It is made from 100% Sangiovese grapes, which are grown in the hills surrounding the town of Montalcino. The wine is known for its rich, complex flavors and aromas, as well as its ability to age for many years.

The history of Brunello di Montalcino dates back to the 14th century, when the Sangiovese grape was first planted in the region. However, it was not until the mid-19th century that the wine began to gain recognition outside of the local area. In 1888, the first Brunello di Montalcino was bottled by Ferruccio Biondi-Santi, a local winemaker who is credited with creating the modern style of the wine.

Today, Brunello di Montalcino is produced by a number of different wineries in the region, each with their own unique style and approach. Some of the most well-known producers include Biondi-Santi, Il Poggione, and Banfi.

The production process for Brunello di Montalcino is highly regulated, with strict rules governing everything from the grape varieties used to the aging process. The grapes must be harvested by hand and fermented in stainless steel tanks before being aged in oak barrels for a minimum of two years. After this initial aging period, the wine is then aged in the bottle for an additional four months before being released for sale.

The resulting wine is a deep ruby red color, with aromas of red fruit, leather, and tobacco. On the palate, it is full-bodied and complex, with flavors of cherry, plum, and spice. The tannins are firm and well-structured, giving the wine a long, lingering finish.

Overall, Brunello di Montalcino is a wine that is highly prized by collectors and enthusiasts alike. Its rich history, complex flavors, and ability to age for many years make it a true gem of the Italian wine world.

Explore Brunello Di Montalcino

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